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Paula Deen Magazine

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Home Miscellaneous October 2019 Issue Preview

October 2019 Issue Preview

Crazy about Cornbread
Try this Southern staple every which way

4

Previous articleBacon, Egg, and Hash Brown Casserole

Next articlePear-Date Oatmeal Bars

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At Paula’s house, a meal is a feast filled with the tastes, aromas, and spirited conversation reminiscent of a holiday family gathering. Now, celebrity chef Paula Deen shares her secrets for transforming ordinary meals into memorable occasions in Cooking with Paula Deen.

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