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Paula Deen Magazine

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Home Miscellaneous October 2018 Issue Preview

October 2018 Issue Preview

The Season of Squash
Fill your fall with these colorful dishes.

4

Previous articlePotato Chip Chicken Fingers with Honey Mustard

Next articleApple Oatmeal Cookies

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At Paula’s house, a meal is a feast filled with the tastes, aromas, and spirited conversation reminiscent of a holiday family gathering. Now, celebrity chef Paula Deen shares her secrets for transforming ordinary meals into memorable occasions in Cooking with Paula Deen.

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