Orange-Vanilla Glaze
- 2 cups confectioners’ sugar
- ½ cup heavy whipping cream
- 1 teaspoon orange zest
- ¼ teaspoon vanilla extract
- In a small bowl, whisk together all ingredients until smooth.
Recipe by Paula Deen Magazine at https://pauladeenmagazine.com/chocolate-angel-food-cake-orange-vanilla-glaze/
3.5.3251