Warm Spicy Honey
- 1 cup honey
- 2 teaspoons distilled white vinegar
- ¼ teaspoon smoked paprika
- ¼ teaspoon crushed red pepper
- ⅛ teaspoon kosher salt
- ⅛ teaspoon ground red pepper
- In a small saucepan, heat all ingredients over medium-low heat, whisking occasionally, until warm, about 10 minutes.
Recipe by Paula Deen Magazine at https://pauladeenmagazine.com/fried-chicken-wings-with-warm-spicy-honey-recipe/
3.5.3251